Anheuser-Busch InBev

Anheuser-Busch InBev

Website
anheuser-busch.com/
Phone
1-800-342-5283
Location
Unknown
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Founded
1852
BREWERY TYPE
Production - Large
Address
Unknown
Overview
For more than 160 years, Anheuser-Busch and its world-class brewmasters have carried on a legacy of brewing America’s most-popular beers. Starting with the finest ingredients sourced from Anheuser-Busch’s family of growers, every batch is crafted using the same exacting standards and time-honored traditions passed down through generations of proud Anheuser-Busch brewmasters and employees. Best known for its fine American-style lagers, Budweiser and Bud Light, the company’s beers lead numerous beer segments and combined hold 46.4 percent share of the U.S. beer market. Budweiser and Bud Light Lime Lime-A-Rita were named Brands of the Year for the Beer and the Spirits, Malt Beverages and Wine categories, respectively, by Ace Metrix® in 2014. Anheuser-Busch is the U.S. arm of Anheuser-Busch InBev and operates 16 local breweries, 17 distributorships and 23 agricultural and packaging facilities across the United States, representing a capital investment of more than $15.9 billion. Its flagship brewery remains in St. Louis, Mo., and is among the global company’s largest and most technologically capable breweries. Visitor and special beermaster tours are available at its St. Louis and five other Anheuser-Busch breweries.
ANNUAL PRODUCTION
Unknown
SUBSIDIARIES:
Anheuser-Busch
Breckenridge Brewery
Elysian Brewing Company
Four Peaks Brewing Company
Golden Road Brewing
Goose Island Beer Company
Karbach Brewing Company
Veza Sur
Wicked Weed Brewing
Wicked Weed Funkatorium
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Anheuser-Busch to Cease Production at Portsmouth Facility; Invests $1M in Wicked Weed’s Asheville Operations

Anheuser-Busch to Cease Production at Portsmouth Facility; Invests $1M in Wicked Weed’s Asheville Operations

Anheuser-Busch InBev (A-B) continues to reshuffle its craft brewing operations. The world’s largest beer manufacturer announced a $1 million investment in Wicked Weed’s Asheville, North Carolina-based operations that coincides with the winding down of operations at its 104,000 sq. ft. production facility in Portsmouth, New Hampshire, “over the next few months.”

Circana Weekly Scans: St. Patrick’s Day Off-Premise Dollars -3.9% vs 2024

Circana Weekly Scans: St. Patrick’s Day Off-Premise Dollars -3.9% vs 2024

2025’s drinking occasions just can’t hold a candle to 2024, it seems. In the lead up to St. Patrick’s Day (week ending March 16), off-premise bev-alc sales recorded a -3.9% decline year-over-year (YoY), market research firm Circana reported in its newest batch of weekly data. Holiday shopping delivered a +5% increase week-over-week (WoW).

Non-Alcoholic Beer Grabs 4.2% Share of Beer Grocery Sales in January; Sales +23.5%, Volume +20%

Non-Alcoholic Beer Grabs 4.2% Share of Beer Grocery Sales in January; Sales +23.5%, Volume +20%

Non-alcoholic (NA) beer claimed a record 4.2% share of beer category grocery sales during Dry January, according to an analysis by Bump Williams Consulting chief strategy officer Dan Wandel. NA beer recorded double-digit year-over-year (YoY) increases in dollar sales (+23.5%) and volume (+20.2%) in U.S. food stores tracked by market research firm NIQ for the four-week period ending February 1.

Total Wine Super Bowl Shakeout in KC, Philly & Nationally

Total Wine Super Bowl Shakeout in KC, Philly & Nationally

Total Wine & More shared its list of the top brands sold in its Kansas City and Philadelphia area stores for the Super Bowl. Home-market brand families – Boulevard in Kansas City and Surfside in Philly – topped the lists in their respective cities.

Anheuser-Busch InBev Push for ‘American’ Classification Adopted at Caesars Superdome Ahead of Super Bowl LIX

Anheuser-Busch InBev Push for ‘American’ Classification Adopted at Caesars Superdome Ahead of Super Bowl LIX

Super Bowl LIX attendees will have a choice of “American” lagers – as opposed to “domestic” beers at the Caesars Superdome on Sunday. The switch follows Anheuser-Busch InBev U.S. CEO Brendan Whitworth’s call for “domestic” beers to be reclassified as “American” beers in a 600-word missive to distributors earlier this week, first reported by Beer Business Daily.


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