21st Amendment's Nico Freccia on Transforming the Brewery's San Leandro Production Facility into a Contract Brewery

San Leandro, California’s 21st Amendment Brewery announced in February that it has transformed its 120,000 sq. ft production facility into a state of the art contract brewery. Nico Freccia, 21st Amendment co-founder and COO, details the transition and how operations will look once fully operational. 

Transcript

Justin Kendall [00:07] Hello and welcome to Brewbound Frontlines. My name is Justin Kendall, and I am the editor of Brewbound, and today we're gonna talk about San Leandro, California's 21st Amendment brewery, which announced in February that it has transformed its 120,000 square foot production facility into a state of the art contract brewery. The move comes amid a slowdown in craft beer sales since the mid-2010s. Here to discuss The move is Nico Frea, the co-founder and COO of Twenty-First Amendment. Thanks for being here, Nico.

Speaker 2 [00:40] Good morning. Thanks for having me. So,

Justin…

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