Brewhouse Manager

About Us

Wilding Brands is an innovative family of craft beverage brands fueled by a love for creativity and connection. Headquartered in Lafayette, Colorado, we’re all about crafting unforgettable drinks and moments, embracing adventure, and celebrating the communities in which we thrive.

We have grown into seven unique beverage brands, including Stem Ciders, Denver Beer Co., Cerveceria Colorado, Funkwerks Brewing, Formation Brewing, Howdy Beer Co., and Easy Living Hop Water. With ten vibrant taprooms and restaurants scattered across Colorado, we’re not just part of the craft beverage scene—we’re shaping it.

Position Overview

Wilding Brands is seeking an experienced Brewhouse Manager to lead the brewing team at Wilding Brands Canworks, our primary production facility. This role requires a strong leader with extensive technical brewing expertise, a commitment to quality and consistency, and the ability to drive operational efficiency.

The Brewhouse Manager will oversee day-to-day brewhouse operations, coordinate production schedules, manage brewing staff, and uphold our commitment to brewing excellence. If you're a proactive problem-solver with great communication skills and a passion for beer, we want to hear from you!

Key Responsibilities

• Lead daily brewhouse operations, including wort production, raw material management, fermentation, and CIP (clean-in-place) procedures.
• Maintain brewing ingredient inventory and work closely with procurement to ensure adequate raw material supplies.
• Train and mentor brewers and cross-train assistant brewers as needed.
• Develop, implement, and audit Standard Operating Procedures (SOPs) to optimize quality and efficiency.
• Ensure adherence to quality control standards, working closely with the Director of Quality to troubleshoot any brewing-related issues.
• Foster a clean, safe, and organized work environment while upholding sanitation and safety protocols.
• Perform and coordinate routine maintenance and minor repairs on brewing equipment as needed.
• Hold the brewing team accountable for checklist completion, process accuracy, and facility cleanliness.
• Assist in the research and implementation of new brewing processes, techniques, and efficiencies.

Qualifications

• Minimum 4 years of professional brewing experience in a commercial brewery.
• Prior leadership experience supervising teams in a production setting.
• Formal brewing education or equivalent hands-on brewing experience.
• Familiarity with Ekos or similar brewery management software is preferred.
• Strong attention to detail, ability to multitask, and commitment to time efficiency.
• Ability to lift and move 55 lbs+ repeatedly.
• Flexibility to occasionally work weekends and evenings based on production needs.

Compensation & Benefits

• Hourly Rate: $28-$32 per hour, based on experience.
• Health, Dental, and Vision Insurance.
• 401(k) with company match.
• Continuing education reimbursement opportunities.
• Paid time off, employee discounts, and professional development opportunities.

How to Apply

If you’re passionate about brewing world-class beer and leading a top-tier brewing team, we’d love to hear from you! Please send your resume and cover letter to employment@wildingbrands.com with "Brewhouse Manager Application" as the subject line.